APPETIZERS

SEARED AHI TUNA ~ $13
6oz Sashimi grade tuna rolled in sesame seeds and seared; rare wasabi and soy sauce.
BLACK AND BLUE SCALLOPS ~ $15
6oz of succulent sea scallops lightly blackened and served in a creamy gorgonzola cheese sauce
SHADE WINGS: ~ $12
8 Wings served with celery, carrots and ranch
Sauces: BBQ, buffalo mild, hot, teriyaki or sweet chili
FRIED CHEESE ~ $8
5 Mozzarella, Fontina, Asiago, Romano and Parmesan cheese nuggets fried golden brown
served with marinara
CHICKEN TENDERS ~ $9
Deep fried tenders, tossed in Buffalo or BBQ sauce, served with ranch or blue cheese
QUESADILLA ~ $10
A flour tortilla filled with sautéed peppers and onions and melted cheddar cheese.
Served with sour cream and salsa. Add Chicken ($2) Add beef ($3) Add guacamole ($1)

SOUPS AND SALADS

NEW ENGLAND CLAM CHOWDER: BOWL ~ $7 | CUP ~ $5
HOUSE SALAD: Romaine lettuce with tomatoes, English cucumbers and red onion ~ $8
CAESAR SALAD ~ $9
Crispy hearts of romaine tossed in Caesar dressing with parmesan cheese and croutons
Add Chicken ($5) Add Salmon ($12)

BURGERS AND SANDWICHES

SHADE BURGER ~ $12
½ lb. of Angus beef on a toasted Kaiser bun with lettuce, tomato and red onion.
Add (.75 each) bacon, American cheese, Swiss, cheddar or sautéed onions
CALI CHICKEN CLUB ~ $12
Grilled chicken breast with bacon, cheddar cheese, guacamole, lettuce, tomato and
onion on a toasted ciabatta bread
CHICKEN CAESAR WRAP ~ $11
Hearts of romaine lettuce, Caesar dressing, parmesan cheese and grilled chicken breast
in a flour tortilla
TURKEY CLUB ~ $11
Toasted white bread layered with turkey, bacon, lettuce tomato and mayonnaise
SHADE PHILLY STEAK & CHEESE ~ $12
Shaved top sirloin tossed with sliced mushrooms, caramelized onions, roasted red peppers
and melted provolone on a toasted grinder roll
FRIED SHRIMP BASKET ~ $12
Shrimp fried golden brown, served with French fries and a choice of tartar or cocktail sauce

ENTREES

NEW YORK STRIP ~ $27
12oz of USDA Choice beef grilled perfectly, served with French fries, sweet potato fries and mixed vegetables
GRILLED CHICKEN ~ $17
Savory chicken breast grilled to perfection and topped with white wine, lemon‐garlic sauce served with rice pilaf and mixed vegetables
BLACKENED SEARED SALMON ~ $21
8oz Cajun seasoned salmon pan seared in olive oil with white wine, lemon and garlic served with rice pilaf and mixed vegetables
SEARED AHI TUNA ~ $19
6oz Sashimi grade Tuna rolled in black & white sesame seeds, seared rare in sesame oil and served with wakame seaweed salad, wasabi, soy sauce and mixed vegetables
SCALLOP FRA DIAVOLO ~ $21
A spicy dish with succulent sea scallops sautéed in garlic with crushed red pepper and basil pesto marinara served over fettuccini
BLACK & BLUE SCALLOPS ~ $21
8oz of succulent sea scallops lightly blackened and served in a creamy gorgonzola sauce Dinner sides: French fries, Sweet potato fries, Rice pilaf or mixed vegetables.

FOOD SPECIALS    WINDSOR LOCKS, CONNECTICUT

SHADE ANNOUNCES THE PERFECT PRIME RIB

HAPPY HOUR WINDSOR LOCKS CONNECTICUT

SHADE HAPPY HOUR
MONDAY – FRIDAY 4:30pm – 7:00pm.

Windsor Locks sports bar

Shade Bar and Grill - Restaurant in Downtown Windsor Locks by UCF Downtown

NEAR BRADLEY INTERNATIONAL

Time with Friends

Shade Bar and Grill - Restaurant in Downtown Windsor Locks by UCF Downtown

GIRLS NIGHT OUT

Signature Dishes

PERFECTLY PREPARED

WI-FI Hotspot

Shade Bar and Grill - Restaurant in Downtown Windsor Locks by UCF Downtown

FOR WORK OR FUN

Shade Bar and Grill Windsor Locks - Windsor Locks Sports Bar and Grill